Bak Cang ( Zongzi)

Have you ever seen this food? This is originally Chinese food called Bak Cang or Zongzi. It’s in a form of sticky rice wrapped in bamboo or reed leaves. The rice inside usually contains meat such as duck, pork, or if you like it, you can fill it also with beef, like the one inContinue reading “Bak Cang ( Zongzi)”