Dragon Well Tea, Late Discovery for Me but, Better Late than Never

Just last week I heard from my mom that I could start finding and drinking another amazing Chinese tea. It is not new discovery but it was only that I never knew about that. The tea is called Long Jing or Lung Ching or Dragon Well. It is a kind of very high quality (orContinue reading “Dragon Well Tea, Late Discovery for Me but, Better Late than Never”


Starting from today February 19, 2015, the Chinese calendar has started the new year, changing from the year of horse to the year of goat (sheep). From yesterday evening on the new year’s eve until usually at least the second or third day on regular celebration, Chinese people in the Republic of China and inContinue reading “HAPPY CHINESE NEW YEAR OF THE GOAT (SHEEP)”

Bean Thread Noodles with Seafood (Squid, Mussels, and Shrimps)

This picture was taken at one of my friend’s favorite Chinese Restaurants in the centre of Milan, near the Duomo (Cathedral) area which now has been my favorite too. In Italian, they call it spaghetti cinese di soia because they recognize any Chinese types of noodles as spaghetti, vermicelli, and tagliatelle (their own types ofContinue reading “Bean Thread Noodles with Seafood (Squid, Mussels, and Shrimps)”

Chinese Tea and Kazakhstan Chocolate

These are two early Christmas gifts that I received from my foreign friends. They are always my two favourite stuffs: tea leaves and chocolate (well, who doesn’t like chocolate lol). I always enjoy my tea time, especially when the tea comes from Japan or China. From Japan, I always love their healthy green tea leaves,Continue reading “Chinese Tea and Kazakhstan Chocolate”